An Update on Sailship Coffee
An update on our efforts to ship more coffee by sail
We are releasing two coffees from Colombia shipped by sail aboard the Ide Min, from Cofinet via New Dawn Traders. Despite our efforts and desire to grow the volume of coffee we ship via sail we have only managed to ship 280kg of coffee this year, so we thought it appropriate to share an update on the matter.
It has been too long since we talked about our efforts to ship more coffee by sail, but that does not mean we’ve not been working on it. In 2023 we shipped 2100kg of coffee from Veracruz, Mexico aboard the Avontuur to Falmouth, where we met the crew and unloaded our precious cargo. The feeling of satisfaction in seeing the coffee land at our home port is unmatched, and that comes from the journey itself and those who made it possible. Shipping by sail is not only about decarbonising our supply chain, it is about so much more.
At Yallah we take responsibility for the actions of our business and the impacts we may cause, at every point in the supply chain. It is our job to scrutinise what we do and how we do it, to ensure we are operating with as little impact on people and the environment as possible, global and local. It just so happens that a priority focus of Yallah’s is also a priority for society and governments at large - global maritime shipping.
Despite our staunch view on fossil-fuel powered shipping we recognise its importance to countries whose GDP is made up of exported goods and those who are net importers; the world economy relies on this industry as its life support system, with more than 80% of all goods transported by sea. Port and onward journey operations are set up for goods to be transported on these enormous ships within containers, making the supply chain both operationally and financially efficient. But with approximately 2.8% of global greenhouse gas emissions attributed to the shipping industry, its impact on climate change cannot be ignored. Not to mention the billions of dollars in profits made by the biggest shipping companies in the wake of the pandemic and beyond, the likes of which will never trickle down to communities who need it.
As a company that cares for our environment and makes efforts to reduce our impact we want to decarbonise our supply chain as much as feasibly possible but we also want to control who we spend company funds with. Choosing where we purchase goods and services is how a business votes for the supply chain it wants to operate in; by choosing to ship coffee by fossil-fueled ships we are voting for a world continuing to extract fossil fuels and increase carbon emissions.
When we spend company funds with large multinational corporations like the big shipping giants we have no idea where exactly our money goes and who benefits from it, but we can be certain that local communities do not. When coffee - or any commodity for that matter - is shipped by sail, you become much more involved in the process and the people. It is impossible to ship goods by sail without communicating with the crew and team behind the operation, and what a joy it is too. We then see the people who we are spending money with and can talk about what the funds will be used for and the ships we are supporting. The whole experience provides an immense sense of satisfaction and human connection, with the added benefit of the lowest possible carbon footprint.
Despite the overwhelming benefits to shipping by sail it is not without its challenges. Humans have been moving cargo across the oceans under power of the wind since at least 1600 BC, yet today with all our technology, access to finance and willingness to decarbonise, shipping by sail could not be more difficult. Logistics and port operations are set up for standardised container handling, which makes the whole process of loading, shipping and onward journeys inherently efficient, not to mention cost effective. Though shipping prices change frequently, to ship a Full Container Load (FCL) of 19,200kg of green coffee from Brazil to the UK would cost circa £2000, resulting in a per kg price of £0.10. The same volume of coffee in the largest sail ship would cost £1.20 per kg, and that cost would rise to £4 per kg in the smaller, independent sail ships; an increase of 4000%. For a relatively cheap commodity like coffee this could result in an increase to the cost price of up to 80%, compared to a more expensive product like rum (also shipping from the Caribbean), where shipping may only account for 10% of the cost price.
Cost aside, there are practical matters to consider, like the shortage of vessels available to make such voyages, the lack of demand currently for shipping by sail and the implications on storage and financing of goods. Though it is not impossible, there is certainly a strong head wind. We spoke recently with Alex Geldenhuys, founder of New Dawn Traders (NDT), a collaborative enterprise setup to increase awareness and activity in the world of shipping goods by sail. NDT has been working since 2012 as a broker for shipping various goods by sail, including coffee, from the Caribbean to Europe aboard several cargo vessels. Despite the resurgence in demand for sail ship commodities, myriad issues have plagued operations, from unexpected port fees to changes in ships schedules resulting in delays and missed shipments. These occurrences have impacted the business’ ability to operate reliably, hindered by tenuous relationships between ship owners, port authorities and customers, meaning the future is uncertain at best.
Our goal to ship more coffee by sail remains, though it may only make up a small percentage of our carbon emissions, for us the benefit is broader than that. We are as much about who we work with in the supply chain as how we operate; the relationships we build are an integral part of Yallahs identity. The rapidly increasing need to reduce our total emissions grows evermore important year-on-year and if being completely honest, we are scared of what impacts climate change may have on our community here in Cornwall and coffee producers abroad. If we can reduce our own carbon emissions and act as leaders and an inspiration to others in the industry then that is what we will do.
Despite the complications over the past year there is a glimmer of hope, as we work tirelessly with new potential partners to ship more coffee by sail in 2025. One major development has been the launching of two large sail ships by TOWT, Anemos and Artemis, both capable of carrying loads of up to 1100 tonnes of green coffee. The difference in scale between these ships and the ones we’ve worked with previously makes sail ship coffee more accessible to other roasters and also drastically reduces the cost in per kilogram terms. Two vital components of transitioning from fossil fueled shipping to greener wind powered on a global scale.
This latest release of 280kg of coffee from Colombia is an achievement in itself and deserves to be celebrated, but unfortunately we can only make significant changes to our emissions when we can move large volumes of coffee by sail. We are currently working with TOWT, Alex Smith of Gray Smith Ltd and the Grayhound sailing vessel to organise the shipping of our largest volume of coffee yet, nearly 20 metric tonnes of our house coffee from Eduardo Sousa in Brazil. Pulling this off is no mean feat and not only requires the coordination of many moving parts and puts great financial strain on us, but nothing can change without commitment and sacrifice.
To be able to offer the majority of our customers access to this type of supply chain is our greatest goal and goes a long way to achieving our mission of decarbonising our supply chain. The more people involved, educated and engaged with the importance of sail ships the better our chances of making real change.
Fazenda Pedra Preta
Introducing Eduardo Ferriera de Sousa, fifth generation coffee producer and owner of Agroforestry farm, Pedra Preta. Eduardo is leading the way in his innovative approach to regenerative farming, and is an inspiration for coffee producers in Brazil and worldwide.
In Conversation With Mark from Khipu Coffee
We begin our exploration of what Peru has to offer in the way of coffees, producers and styles of farming by introducing two outstanding coffees imported by Khipu Coffee. We caught up with their co-founder, Mark, at London Coffee Festival on all things Peruvian Coffee.
Impact: The Wave Project
This year we chose to give half of our 1% For The Planet donation to a cause that hits close to home. The Wave Project is a charity that transforms young lives through Surf Therapy, harnessing the power of the ocean to support children and young people facing mental health challenges and disabilities across Cornwall and the UK.